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–+ servings

Broccoli Sausage Penne Recipe

A quick and easy pasta dish with broccoli and sausage.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: Italian
Servings: 4 servings
Calories: 600 kcal

Ingredients 

Main Ingredients

  • 12 oz penne pasta
  • 1 lb Italian sausage sliced
  • 2 cups broccoli florets
  • 2 cloves garlic minced
  • 1 cup chicken broth
  • ¼ cup parmesan cheese grated
  • to taste salt and pepper

Instructions 

  1. 1. Cook the penne pasta according to the package instructions. Drain and set aside.
  2. 2. In a large skillet, cook the sausage over medium heat until browned. Remove and set aside.
  3. 3. In the same skillet, add the broccoli and garlic. Cook for 5 minutes.
  4. 4. Add the chicken broth and bring to a simmer. Return the sausage to the skillet.
  5. 5. Stir in the cooked pasta and parmesan cheese. Season with salt and pepper to taste.

Nutritional Value

Calories: 600kcal | Carbohydrates: 70g | Protein: 25g | Fat: 25g | Saturated Fat: 8g | Cholesterol: 60mg | Sodium: 900mg | Potassium: 500mg | Fiber: 5g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 150mg | Iron: 3mg

Keywords

Easy, Pasta
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