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–+ servings

Broccoli Salad Recipe

A simple and delicious broccoli salad recipe.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 cups Broccoli florets chopped
  • ½ cup Red onion diced
  • ½ cup Cranberries dried
  • ½ cup Sunflower seeds
  • ½ cup Bacon bits cooked

Dressing

  • 1 cup Mayonnaise
  • 2 tablespoon Apple cider vinegar
  • ¼ cup Sugar

Instructions 

  1. In a large mixing bowl, combine the broccoli, red onion, cranberries, sunflower seeds, and bacon bits.
  2. In a separate bowl, whisk together the mayonnaise, apple cider vinegar, and sugar until smooth.
  3. Pour the dressing over the broccoli mixture and toss to coat evenly.
  4. Refrigerate for at least 30 minutes before serving to allow the flavors to meld.

Nutritional Value

Calories: 250kcal | Carbohydrates: 20g | Protein: 5g | Fat: 18g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 300mg | Potassium: 400mg | Fiber: 3g | Sugar: 10g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 50mg | Iron: 1mg

Keywords

Broccoli, Healthy, Salad
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