Brie Cranberries Recipe
A delicious appetizer combining creamy brie with tart cranberries.
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Main Ingredients
- 1 wheel Brie cheese 8 oz
- ½ cup Cranberry sauce
- 1 tablespoon Honey
- ¼ cup Chopped pecans optional
Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
Place the brie wheel on the prepared baking sheet.
Top the brie with cranberry sauce, honey, and chopped pecans (if using).
Bake in the preheated oven for 10-15 minutes, until the brie is warm and gooey.
Serve immediately with crackers or sliced baguette.
Calories: 200kcal | Carbohydrates: 15g | Protein: 10g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 35mg | Sodium: 300mg | Potassium: 100mg | Fiber: 1g | Sugar: 10g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 1mg
Appetizer, Brie, Cranberries
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