Brie And Apple Grilled Cheese Recipe
A delicious twist on the classic grilled cheese, combining creamy brie and sweet apple slices.
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Main Ingredients
- 4 slices Bread Preferably sourdough
- 4 oz Brie cheese Sliced
- 1 medium Apple Thinly sliced
- 2 tablespoon Butter Softened
1. Spread butter on one side of each bread slice.
2. Place two slices of bread, buttered side down, on a skillet over medium heat.
3. Layer brie slices and apple slices on the bread in the skillet.
4. Top with the remaining bread slices, buttered side up.
5. Cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.
6. Serve immediately.
Calories: 450kcal | Carbohydrates: 40g | Protein: 15g | Fat: 25g | Saturated Fat: 15g | Cholesterol: 70mg | Sodium: 600mg | Potassium: 200mg | Fiber: 3g | Sugar: 10g | Vitamin A: 500IU | Vitamin C: 5mg | Calcium: 150mg | Iron: 2mg
Apple, Brie, Grilled Cheese
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