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–+ servings

Blueberry Lemon Bars

Delicious and tangy blueberry lemon bars perfect for any occasion.
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Preparation Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 12 servings
Calories: 200 kcal

Ingredients 

Crust

  • 1 cup all-purpose flour
  • ¼ cup sugar
  • ½ cup butter, melted

Filling

  • 2 cups fresh blueberries
  • 1 cup sugar
  • 3 eggs
  • ½ cup lemon juice
  • ¼ cup all-purpose flour
  • 1 teaspoon lemon zest

Instructions 

  1. Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking pan.
  2. In a mixing bowl, combine 1 cup of flour and ¼ cup of sugar. Stir in the melted butter until well combined. Press the mixture into the bottom of the prepared pan.
  3. Bake the crust in the preheated oven for 15 minutes, or until lightly golden. Remove from the oven and set aside.
  4. In another bowl, whisk together 1 cup of sugar, eggs, lemon juice, ¼ cup of flour, and lemon zest until smooth. Gently fold in the blueberries.
  5. Pour the blueberry mixture over the baked crust. Return to the oven and bake for an additional 25 minutes, or until the filling is set.
  6. Allow the bars to cool completely in the pan before cutting into squares. Enjoy!

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Protein: 3g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 50mg | Sodium: 50mg | Potassium: 50mg | Fiber: 1g | Sugar: 20g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 1mg

Keywords

Bars, Blueberry, Lemon
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