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Blini Russian Pancake Recipe

Traditional Russian pancakes, perfect for breakfast or a snack.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Breakfast
Cuisine: Russian
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Blini Ingredients

  • 1 cup flour
  • 1 cup milk
  • 2 large eggs
  • 2 tablespoon sugar
  • 1 teaspoon salt
  • 2 tablespoon butter, melted

Instructions 

  1. In a mixing bowl, whisk together the flour, milk, eggs, sugar, and salt until smooth.
  2. Stir in the melted butter.
  3. Heat a frying pan over medium heat and lightly grease it.
  4. Pour a small amount of batter into the pan, tilting to spread evenly.
  5. Cook until bubbles form on the surface, then flip and cook until golden brown.
  6. Repeat with remaining batter. Serve warm.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Protein: 6g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 70mg | Sodium: 300mg | Potassium: 100mg | Fiber: 1g | Sugar: 5g | Vitamin A: 200IU | Calcium: 80mg | Iron: 1mg

Keywords

Pancake
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