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Best Vegan Pizza Recipe

This is a delicious and easy vegan pizza recipe that everyone will love.
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Preparation Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Italian
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Pizza Dough

  • 1 unit Pre-made vegan pizza dough

Toppings

  • 1 cup Tomato sauce
  • 1 cup Vegan cheese
  • 1 cup Sliced bell peppers
  • 1 cup Sliced mushrooms
  • 1 cup Spinach

Instructions 

  1. 1. Preheat your oven to 475°F (245°C).
  2. 2. Roll out the pizza dough on a floured surface to your desired thickness.
  3. 3. Spread the tomato sauce evenly over the dough.
  4. 4. Sprinkle the vegan cheese over the sauce.
  5. 5. Add your toppings: bell peppers, mushrooms, and spinach.
  6. 6. Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is melted.
  7. 7. Remove from the oven, let cool for a few minutes, slice, and enjoy!

Nutritional Value

Calories: 300kcal | Carbohydrates: 40g | Protein: 10g | Fat: 10g | Saturated Fat: 2g | Sodium: 600mg | Potassium: 300mg | Fiber: 5g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 30mg | Calcium: 100mg | Iron: 3mg

Keywords

Pizza, Vegan
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