Best Garlic Bread Recipe
This is the best garlic bread recipe you'll ever try. Perfectly crispy and loaded with garlic flavor.
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Main Ingredients
- 1 loaf French bread
- ½ cup unsalted butter softened
- 4 cloves garlic minced
- 2 tablespoons fresh parsley chopped
- ¼ teaspoon salt
Preheat your oven to 375°F (190°C).
Cut the French bread loaf in half horizontally.
In a mixing bowl, combine the softened butter, minced garlic, chopped parsley, and salt.
Spread the garlic butter mixture evenly over the cut sides of the bread.
Place the bread halves on a baking sheet, cut side up.
Bake in the preheated oven for 10-15 minutes, or until the bread is crispy and golden brown.
Remove from the oven, let it cool for a minute, then slice and serve.
Calories: 200kcal | Carbohydrates: 25g | Protein: 4g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 300mg | Potassium: 50mg | Fiber: 1g | Sugar: 2g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 1mg
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