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–+ servings

Berry Yogurt Trifle Recipe

A delicious and easy-to-make dessert with layers of yogurt, berries, and granola.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 cups Greek yogurt plain or vanilla
  • 2 cups Mixed berries fresh or frozen
  • 1 cup Granola
  • 2 tablespoons Honey optional

Instructions 

  1. In a mixing bowl, combine the yogurt and honey (if using).
  2. In serving glasses, layer the yogurt, berries, and granola.
  3. Repeat the layers until the glasses are filled.
  4. Serve immediately or refrigerate until ready to serve.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Protein: 10g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 50mg | Potassium: 200mg | Fiber: 5g | Sugar: 20g | Vitamin A: 100IU | Vitamin C: 15mg | Calcium: 150mg | Iron: 1mg

Keywords

Berries, Trifle, Yogurt
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