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Berry Quinoa Recipe
A healthy and delicious berry quinoa recipe perfect for breakfast or a light meal.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Breakfast, Light Meal
Cuisine:
American
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
1
cup
quinoa
rinsed
2
cups
water
1
cup
mixed berries
fresh or frozen
2
tablespoons
honey
1
teaspoon
vanilla extract
1
pinch
salt
Instructions
1. Rinse the quinoa under cold water.
2. In a saucepan, bring the water to a boil. Add the quinoa and a pinch of salt. Reduce the heat to low, cover, and simmer for 15 minutes.
3. Remove from heat and let it sit, covered, for 5 minutes. Fluff with a fork.
4. In a mixing bowl, combine the cooked quinoa, mixed berries, honey, and vanilla extract. Stir gently to combine.
5. Serve warm or chilled.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
40
g
|
Protein:
5
g
|
Fat:
3
g
|
Saturated Fat:
0.5
g
|
Sodium:
10
mg
|
Potassium:
150
mg
|
Fiber:
5
g
|
Sugar:
15
g
|
Vitamin A:
50
IU
|
Vitamin C:
20
mg
|
Calcium:
20
mg
|
Iron:
1.5
mg
Keywords
Berries, Healthy, Quinoa
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