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–+ servings

Beef Quesadillas Recipe

A simple and delicious beef quesadilla recipe perfect for a quick meal.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground beef
  • 1 cup Shredded cheese
  • 8 pieces Flour tortillas
  • 1 tablespoon Olive oil
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper

Instructions 

  1. 1. Heat the olive oil in a skillet over medium heat.
  2. 2. Add the ground beef, salt, and pepper. Cook until browned.
  3. 3. Place a tortilla in the skillet, add some beef and cheese, then top with another tortilla.
  4. 4. Cook until the bottom tortilla is golden brown, then flip and cook the other side.
  5. 5. Repeat with remaining tortillas and filling. Serve hot.

Nutritional Value

Calories: 400kcal | Carbohydrates: 30g | Protein: 20g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 50mg | Sodium: 600mg | Potassium: 300mg | Fiber: 2g | Sugar: 2g | Vitamin A: 200IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 3mg

Keywords

Beef, Quesadilla
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