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Beef Dip Recipe

A delicious beef dip perfect for any gathering.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground Beef
  • 1 cup Shredded Cheese
  • 1 cup Sour Cream
  • 1 packet Taco Seasoning
  • 1 cup Diced Tomatoes
  • 1 cup Chopped Green Onions

Instructions 

  1. 1. Cook the ground beef in a skillet over medium heat until browned.
  2. 2. Add the taco seasoning to the beef and mix well.
  3. 3. In a mixing bowl, combine the sour cream, shredded cheese, diced tomatoes, and green onions.
  4. 4. Add the cooked beef to the mixture and stir until well combined.
  5. 5. Serve warm with tortilla chips or bread.

Nutritional Value

Calories: 350kcal | Carbohydrates: 10g | Protein: 20g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 70mg | Sodium: 800mg | Potassium: 400mg | Fiber: 2g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 3mg

Keywords

Beef Dip
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