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Basic Pasta Recipe
A simple and delicious pasta recipe for any occasion.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Main Course
Cuisine:
Italian
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
200
g
Pasta
1
tablespoon
Olive Oil
1
teaspoon
Salt
2
cloves
Garlic
minced
Instructions
1. Boil a pot of water with a pinch of salt.
2. Add pasta and cook according to package instructions.
3. In a pan, heat olive oil and sauté garlic until golden.
4. Drain pasta and add to the pan. Toss well.
5. Serve hot.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
40
g
|
Protein:
7
g
|
Fat:
5
g
|
Saturated Fat:
1
g
|
Sodium:
300
mg
|
Potassium:
200
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Pasta
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