Banana Trifle Recipe
A delicious and easy-to-make banana trifle that's perfect for any occasion.
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Main Ingredients
- 4 Bananas sliced
- 2 cups Vanilla Pudding prepared
- 1 cup Whipped Cream fresh or store-bought
- 1 cup Vanilla Wafers crushed
1. In a mixing bowl, whisk the prepared vanilla pudding until smooth.
2. In a trifle dish, layer half of the sliced bananas.
3. Spread half of the vanilla pudding over the bananas.
4. Add a layer of whipped cream over the pudding.
5. Sprinkle half of the crushed vanilla wafers over the whipped cream.
6. Repeat the layers with the remaining ingredients.
7. Chill in the refrigerator for at least 1 hour before serving.
Calories: 250kcal | Carbohydrates: 40g | Protein: 3g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 150mg | Potassium: 300mg | Fiber: 2g | Sugar: 25g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg
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