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–+ servings

Banana French Toast

Delicious banana-infused French toast, perfect for a cozy breakfast.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 slices Bread
  • 2 Eggs
  • ½ cup Milk
  • 1 Banana mashed
  • 1 teaspoon Vanilla Extract
  • ½ teaspoon Cinnamon
  • 1 tablespoon Butter for cooking

Instructions 

  1. In a mixing bowl, whisk together eggs, milk, mashed banana, vanilla extract, and cinnamon.
  2. Dip each slice of bread into the mixture, ensuring both sides are well-coated.
  3. Heat a skillet over medium heat and add butter.
  4. Cook the bread slices until golden brown on both sides, about 2-3 minutes per side.
  5. Serve warm with your favorite toppings.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 8g | Fat: 10g | Saturated Fat: 4g | Cholesterol: 100mg | Sodium: 300mg | Potassium: 350mg | Fiber: 2g | Sugar: 10g | Vitamin A: 300IU | Vitamin C: 5mg | Calcium: 100mg | Iron: 2mg

Keywords

Banana, French Toast
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