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–+ servings

Baked Sweet Potato Recipe

A simple and delicious baked sweet potato recipe.
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Preparation Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 180 kcal

Ingredients 

Main Ingredients

  • 4 large sweet potatoes
  • 2 tablespoon olive oil
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper

Instructions 

  1. Preheat your oven to 400°F (200°C).
  2. Wash and scrub the sweet potatoes thoroughly.
  3. Prick each sweet potato several times with a fork.
  4. Rub the sweet potatoes with olive oil and sprinkle with salt and pepper.
  5. Place the sweet potatoes on a baking sheet and bake for 45 minutes, or until tender.
  6. Remove from the oven and let cool slightly before serving.

Nutritional Value

Calories: 180kcal | Carbohydrates: 41g | Protein: 2g | Fat: 4g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 448mg | Fiber: 6g | Sugar: 9g | Vitamin A: 19218IU | Vitamin C: 3mg | Calcium: 39mg | Iron: 1mg

Keywords

Baked Sweet Potato
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