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–+ servings

Avocado Tomato Bruschetta

Fresh and tasty avocado tomato bruschetta, perfect for a quick snack or appetizer.
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Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Appetizer
Cuisine: Italian
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 ripe avocados
  • 2 medium tomatoes
  • 1 small red onion
  • 1 clove garlic
  • 1 tablespoon olive oil
  • 1 tablespoon balsamic vinegar
  • to taste Salt and pepper
  • 1 baguette
  • Fresh basil leaves for garnish

Instructions 

  1. Dice the avocados, tomatoes, and red onion.
  2. Mince the garlic.
  3. In a bowl, mix the avocados, tomatoes, onion, garlic, olive oil, balsamic vinegar, salt, and pepper.
  4. Slice the baguette and toast the slices.
  5. Top each baguette slice with the avocado-tomato mixture.
  6. Garnish with fresh basil leaves.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 4g | Fat: 14g | Saturated Fat: 2g | Sodium: 200mg | Potassium: 600mg | Fiber: 6g | Sugar: 3g | Vitamin A: 150IU | Vitamin C: 15mg | Calcium: 40mg | Iron: 1mg

Keywords

Avocado, Bruschetta, Tomato
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