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–+ servings

Avocado Radish Tartine Recipe

A simple and delicious tartine with creamy avocado and crunchy radishes.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Snack
Cuisine: American
Servings: 2 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 2 ripe avocados
  • 4 radishes, thinly sliced
  • 2 slices whole-grain bread
  • Salt, to taste
  • Pepper, to taste
  • Lemon juice, to taste

Instructions 

  1. Toast the bread slices.
  2. Mash the avocados in a bowl.
  3. Spread the mashed avocado on the toasted bread.
  4. Top with sliced radishes.
  5. Season with salt, pepper, and a squeeze of lemon juice.

Nutritional Value

Calories: 300kcal | Carbohydrates: 30g | Protein: 6g | Fat: 20g | Saturated Fat: 3g | Sodium: 200mg | Potassium: 700mg | Fiber: 10g | Sugar: 2g | Vitamin A: 150IU | Vitamin C: 15mg | Calcium: 50mg | Iron: 2mg

Keywords

Avocado, Radish, Tartine
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