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+ servings

Avocado Almond Tartines

Simple and delicious tartines with avocado and almond butter.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Breakfast, Snack
Cuisine: American
Servings: 2 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 ripe avocados
  • 4 slices whole-grain bread
  • 2 tablespoons almond butter
  • 1 teaspoon lemon juice
  • Salt and pepper to taste
  • Optional: red pepper flakes, microgreens

Instructions 

  1. Toast the bread slices until golden brown.
  2. Mash the avocados in a bowl with lemon juice, salt, and pepper.
  3. Spread almond butter on each slice of toast.
  4. Top with mashed avocado.
  5. Garnish with red pepper flakes and microgreens if desired.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 8g | Fat: 24g | Saturated Fat: 3g | Sodium: 200mg | Potassium: 700mg | Fiber: 10g | Sugar: 2g | Vitamin A: 150IU | Vitamin C: 15mg | Calcium: 40mg | Iron: 2mg

Keywords

Almond Butter, Avocado, Tartine
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