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authentic-mole-sauce-recipe

Authentic Mole Sauce Recipe

This is a rich and flavorful mole sauce, perfect for pairing with chicken or other meats.
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Preparation Time: 30 minutes
Cook Time: 1 hour
Total Time: 1 hour 30 minutes
Course: Main Course
Cuisine: Mexican
Servings: 8 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 4 tablespoon vegetable oil
  • 1 cup chopped onion
  • 4 cloves garlic, minced
  • 2 cups chicken broth
  • 2 tablespoon chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon ground cinnamon
  • 1 ounce dark chocolate, chopped

Instructions 

  1. Heat the oil in a large pot over medium heat. Add the onion and garlic, and cook until softened.
  2. Add the chicken broth, chili powder, cumin, and cinnamon. Bring to a simmer.
  3. Stir in the chopped chocolate until melted and smooth. Simmer for 30 minutes, stirring occasionally.
  4. Blend the sauce until smooth using a blender. Return to the pot and simmer for another 10 minutes.

Nutritional Value

Calories: 150kcal | Carbohydrates: 10g | Protein: 2g | Fat: 12g | Saturated Fat: 3g | Sodium: 300mg | Potassium: 200mg | Fiber: 2g | Sugar: 3g | Vitamin A: 100IU | Vitamin C: 5mg | Calcium: 20mg | Iron: 1mg

Keywords

Mole, Sauce
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