Asian Ginger Dressing Recipe
A delicious and tangy Asian-inspired ginger dressing perfect for salads.
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Main Ingredients
- ¼ cup Soy sauce
- ¼ cup Rice vinegar
- 2 tablespoon Honey
- 1 tablespoon Fresh ginger, grated
- 1 clove Garlic, minced
- ½ cup Olive oil
- 1 teaspoon Sesame oil
Combine all ingredients in a blender.
Blend until smooth.
Adjust seasoning to taste.
Store in a jar and refrigerate.
Calories: 150kcal | Carbohydrates: 10g | Protein: 1g | Fat: 12g | Saturated Fat: 2g | Sodium: 500mg | Potassium: 50mg | Sugar: 8g | Vitamin C: 2mg | Calcium: 10mg | Iron: 0.5mg
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