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Apple Sage Grilled Cheese

A delicious twist on the classic grilled cheese with apple and sage.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Dinner, Lunch
Cuisine: American
Servings: 2 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 4 slices Bread preferably sourdough
  • 1 cup Cheddar Cheese shredded
  • 1 small Apple thinly sliced
  • 2 tablespoon Butter softened
  • 1 teaspoon Fresh Sage chopped

Instructions 

  1. 1. Butter one side of each bread slice.
  2. 2. Place two slices, butter side down, on a skillet over medium heat.
  3. 3. Layer cheese, apple slices, and sage on each slice.
  4. 4. Top with remaining bread slices, butter side up.
  5. 5. Cook until golden brown and cheese is melted, about 3-4 minutes per side.

Nutritional Value

Calories: 450kcal | Carbohydrates: 40g | Protein: 15g | Fat: 25g | Saturated Fat: 15g | Cholesterol: 60mg | Sodium: 600mg | Potassium: 200mg | Fiber: 3g | Sugar: 8g | Vitamin A: 500IU | Vitamin C: 5mg | Calcium: 300mg | Iron: 2mg

Keywords

Apple, Grilled Cheese, Sage
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