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–+ servings

Apple Pear Crisp Recipe

A delightful dessert combining apples and pears with a crispy topping.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 3 apples, peeled, cored, and sliced
  • 3 pears, peeled, cored, and sliced
  • 1 cup rolled oats
  • 1 cup all-purpose flour
  • 1 cup brown sugar
  • 1 teaspoon cinnamon
  • ½ cup unsalted butter, melted

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine apples and pears. Spread evenly in a baking dish.
  3. In another bowl, mix oats, flour, brown sugar, and cinnamon. Pour melted butter over and mix until crumbly.
  4. Sprinkle the oat mixture over the fruit.
  5. Bake for 45 minutes or until the topping is golden brown and the fruit is tender.

Nutritional Value

Calories: 350kcal | Carbohydrates: 60g | Protein: 3g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 50mg | Potassium: 200mg | Fiber: 5g | Sugar: 40g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 1mg

Keywords

Apple, Crisp, Pear
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