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–+ servings

Apple Cinnamon Oatmeal Recipe

A warm and comforting oatmeal recipe with apples and cinnamon.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Breakfast
Cuisine: American
Servings: 2 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 cup Rolled oats
  • 2 cups Water
  • 1 cup Milk Optional
  • 1 medium Apple Peeled, cored, and diced
  • 1 teaspoon Cinnamon
  • 2 tablespoon Brown sugar Optional
  • 1 pinch Salt

Instructions 

  1. 1. In a saucepan, bring water to a boil.
  2. 2. Add oats, diced apple, cinnamon, and salt. Reduce heat to medium and cook, stirring occasionally, for about 5 minutes.
  3. 3. Stir in milk and brown sugar (if using). Cook for another 5 minutes or until the oats are tender and creamy.
  4. 4. Serve hot, topped with additional apple slices and a sprinkle of cinnamon if desired.

Nutritional Value

Calories: 250kcal | Carbohydrates: 45g | Protein: 6g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 150mg | Potassium: 200mg | Fiber: 6g | Sugar: 15g | Vitamin A: 100IU | Vitamin C: 5mg | Calcium: 150mg | Iron: 2mg

Keywords

Apple, Cinnamon, Oatmeal
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