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–+ servings

Apple Cheddar Pizza

A delightful twist on pizza with apples and cheddar cheese.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 piece Pizza Dough
  • 2 cups Cheddar Cheese, shredded
  • 2 pieces Apples, thinly sliced
  • 1 tablespoon Olive Oil
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper

Instructions 

  1. Preheat your oven to 450°F (230°C).
  2. Roll out the pizza dough on a baking sheet.
  3. Brush the dough with olive oil.
  4. Arrange the apple slices evenly over the dough.
  5. Sprinkle the shredded cheddar cheese over the apples.
  6. Season with salt and black pepper.
  7. Bake in the preheated oven for 15-20 minutes or until the crust is golden and the cheese is bubbly.
  8. Remove from the oven, slice, and serve.

Nutritional Value

Calories: 350kcal | Carbohydrates: 40g | Protein: 15g | Fat: 15g | Saturated Fat: 8g | Cholesterol: 40mg | Sodium: 600mg | Potassium: 200mg | Fiber: 3g | Sugar: 10g | Vitamin A: 500IU | Vitamin C: 6mg | Calcium: 300mg | Iron: 2mg

Keywords

Apple, Cheddar, Pizza
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