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–+ servings

Apple Brie Crostini Recipe

A simple and delicious appetizer featuring apple and brie on toasted baguette slices.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Appetizer
Cuisine: French
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 loaf Baguette sliced into ½ inch pieces
  • 1 Apple thinly sliced
  • 200 g Brie cheese sliced
  • 2 tablespoon Honey
  • 1 tablespoon Olive oil

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. Arrange the baguette slices on a baking sheet and brush with olive oil.
  3. Toast the baguette slices in the oven for about 5 minutes, or until they are golden brown.
  4. Top each toasted baguette slice with a slice of brie and a slice of apple.
  5. Drizzle honey over the top of each crostini.
  6. Return the crostini to the oven for another 3-5 minutes, or until the brie is melted.
  7. Serve warm and enjoy!

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 6g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 20mg | Sodium: 200mg | Potassium: 100mg | Fiber: 1g | Sugar: 8g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 1mg

Keywords

Apple, Brie, Crostini
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