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Almond Cookie Recipe

Delicious almond cookies that are perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Course: Dessert
Cuisine: American
Servings: 24 cookies
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Butter softened
  • 1 cup Sugar
  • 1 teaspoon Vanilla extract
  • 2 cups All-purpose flour
  • 1 cup Almonds chopped

Instructions 

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, cream together the butter and sugar until light and fluffy.
  3. Beat in the vanilla extract.
  4. Gradually add the flour, mixing until just combined.
  5. Stir in the chopped almonds.
  6. Drop spoonfuls of dough onto a baking sheet.
  7. Bake for 12-15 minutes, or until the edges are golden brown.
  8. Allow cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Nutritional Value

Calories: 150kcal | Carbohydrates: 15g | Protein: 2g | Fat: 9g | Saturated Fat: 4g | Cholesterol: 20mg | Sodium: 50mg | Potassium: 50mg | Fiber: 1g | Sugar: 8g | Vitamin A: 200IU | Calcium: 20mg | Iron: 1mg

Keywords

Almond, Cookies
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